Artesis Plantijn Hogeschool Antwerpen
Management en Communicatie
campus Meistraat
Meistraat 5 - 2000 Antwerpen
T +32 3 220 55 20 - F +32 3 220 55 59
mc@ap.be
Seminars/projects14424/1695/1920/1/45
Study guide

Seminars/projects

14424/1695/1920/1/45
Academic year 2019-20
Is found in:
  • Bachelor of Business Management, programme stage 2
    Specialisation:
    • Accountancy -Taxation
This is a single course unit.
Study load: 3 credits
Co-ordinator: Pot Pierre
Other teaching staff: El Majdoub Said
Languages: Dutch
Scheduled for: Semester 1
This course unit is marked out of 20 (rounded to an integer).
Possible deadlines for learning account: 15.10.2019 ()
Re-sit exam: is possible.
Possibility of tolerance: This course unit is eligible for tolerance according to the criteria as determined by the degree programme you are enrolled in.
Total study time: 75,00 hours

Prerequisites

to be taken together with Corporate law.

Learning outcomes (list)

The student is able to analyse financial information
The student reports financial information both in writing and orally
The student prepares a balance sheet on the basis of a cashflow statement and the financial profit and loss account
The student is able to assess the finacial strength of a company
The student understands the difference between revenues and expenses
The student understands the difference between expenditure and cost
The student communicates within the specific professional context
The student gives comprehensible presentations both in writing and orally
The student reports financial information both in writing and orally
The student reports both in writing and orally in a comprehensible manner
The student refers to professional sources
The student comprehends the articles of a company
The student develops a customised model for a company
The student is familiar with current office software
The student shows a critical attitude when processing collected information
The student acts deontologically and ethically
The student conducts himself/herself within appropriate manners
The student is socially conversant
The student shows sense of responsibility, initiative and perseverance
The student masters principles of business economics and law
The student is able to formulate a corporate strategy
The student is able to implement the corporate strategy
The student understands the difference between revenues and expenses
The student understands the difference between expenditure and cost
The student understands the impact of the different aspects of logistical management on the different business and support functions of a company.
The student prepares a balance sheet on the basis of a cashflow statement and the financial profit and loss account
The student takes initiatives, is creative and is perseverant
The student prepares a balance sheet on the basis of a cashflow statement and the financial profit and loss account
The student is customer focused
(leeg)
The student reports and advises
The student reports financial information both in writing and orally
The student prepares a balance sheet on the basis of a cashflow statement and the financial profit and loss account
The student reflects critically, works in a structured way and acts as problem solver
The student is able to work independently
The student displays a sense of responsibility and leadership
(leeg)

Study material (list)

Mandatory

Educational organisation (list)

Learning Activities
Practicum24,00 hours
Work time outside of contact hours51,00 hours

Evaluation (list)

Evaluation(s) for first exam chance
MomentForm%Remark
Semester 1Continuous project assignment (Permanent evaluation)100,00
Evaluation(s) for re-sit exam
MomentForm%Remark
2nd examination periodProject assignment100,00