Artesis Plantijn Hogeschool Antwerpen
Wetenschap en Techniek
campus Kronenburg
Kronenburgstraat 47 - 2000 Antwerpen
T +32 3 220 55 80 - F +32 3 220 55 99
wt@ap.be
Field and Research W232073/2201/2122/1/02
Study guide

Field and Research W2

32073/2201/2122/1/02
Academic year 2021-22
Is found in:
  • Bachelor of Nutrition and Dietetics, programme stage 1
This is a single course unit.
Study load: 3 credits
It is not possible to enrol in this course unit under
  • exam contract (to obtain a credit).
  • exam contract (to obtain a degree).
Teaching staff: Lodewijks Jan
Languages: Dutch
Scheduled for: Semester 2
This course unit is marked out of 20 (rounded to an integer).
Possible deadlines for learning account: 15.03.2022 ()
Re-sit exam: not possible.
Possibility of tolerance: This course unit is eligible for tolerance according to the criteria as determined by the degree programme you are enrolled in.
Total study time: 78,00 hours

Prerequisites

There are no prerequisites for this course.

Learning outcomes (list)

nutrional assessment of individuals
reproduces a set of elementary measures and weights
nutritonal assessment of groups
analyzes a scientific article
analyzes variation of measurements and estimates
analyzes variation of measurements and estimates
makes a nutritional declaration
analyses data
acts evidence based
analyzes a scientific article

Educational organisation (list)

Exam duration
Estimated time for testing2,00 hours
Learning Activities
Collaborative learning
Lectures and / or tutorials
Practicum8,00 hours
Work time outside of contact hours68,00 hours
Workplace training and / or internship

Evaluation (list)

Evaluation(s) for both exam chances, not reproducible in re-sit exam
MomentForm%Remark
Academic yearSkills assessment hands off100,00