Artesis Plantijn Hogeschool Antwerpen
Wetenschap en Techniek
campus Kronenburg
Kronenburgstraat 47 - 2000 Antwerpen
T +32 3 220 55 80 - F +32 3 220 55 99
wt@ap.be
Nutritional Care W634064/2201/2122/1/87
Study guide

Nutritional Care W6

34064/2201/2122/1/87
Academic year 2021-22
Is found in:
  • Bachelor of Nutrition and Dietetics, programme stage 3
This is a single course unit.
Study load: 3 credits
It is not possible to enrol in this course unit under
  • exam contract (to obtain a credit).
  • exam contract (to obtain a degree).
Teaching staff: Meeusen Marijke
Languages: Dutch
Scheduled for: Semester 2
This course unit is marked out of 20 (rounded to an integer).
Possible deadlines for learning account: 15.03.2022 ()
Re-sit exam: is possible.
Possibility of tolerance: This course unit is eligible for tolerance according to the criteria as determined by the degree programme you are enrolled in.
Total study time: 78,00 hours

Prerequisites

having finished at least 80 ects credits in the programme.

Learning outcomes (list)

communication
handles professional terminology with regard to pathology and treatment
dietetics
Presents the scientific background with regard to malnutrition (like terminology, screening and treatment)
Draws up advice for supplementary feeding, tube feeding and parenteral feeding for a given case
Presents the scientific background with regard to dysphagia, such as pathophysiology, investigationmethods and treatment options (including IDDSI)
Presents the scientific background with regard to oncology, dementia, chronic obstructive pulmonary disease, pressure ulcer or a combination of these diseases
food policy
Resolves a patient file according to specific guidelines with regard to oncology, dementia, chronic obstructive pulmonary disease, decubitus or a combination of these diseases
acts evidence based
Presents the scientific background with regard to malnutrition (like terminology, screening and treatment)
Presents the scientific background with regard to dysphagia, such as pathophysiology, investigationmethods and treatment options (including IDDSI)
Applies the known guidelines for nutrition in a case.

Educational organisation (list)

Exam duration
Estimated time for testing3,00 hours
Learning Activities
Collaborative learning
Lectures and / or tutorials8,00 hours
Practicum
Work time outside of contact hours67,00 hours
Workplace training and / or internship

Evaluation (list)

Evaluation(s) for first exam chance
MomentForm%Remark
Academic yearSkills assessment hands off100,00
Evaluation(s) for re-sit exam
MomentForm%Remark
2nd examination periodSkills assessment hands off100,00